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Lower Austria - A Large Land of Wine on the Banks of the Danube

With 28,000 hectares under vine, Lower Austria is Austria’s largest wine-growing region. Wine has been produced in Lower Austria for thousands of years. Grapevines have played a vital role in the development of landscape, culture and everyday life. The eight wine regions in Lower Austria display a great diversity of winemaking styles, rare specialities and international grape varieties. White wines bursting with character and a true sense of place are typical of Lower Austria - in particular world-class Grüner Veltliner and Riesling. The steep, terraced vineyards in the Wachau region and the narrow “Kellergassen” (cellar lanes) in the Weinviertel region are absolutely worth a visit.

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